Tainan City Madou Elementary School─The hidden flavor of memory

(1) Through the combination of cross-field and art, we create culturally based food as the concept design course content, the hidden taste of memory: use taste to record memories, use taste to relive memories - this is the taste of Taiwan, through Eastern (desk culture) and Western (dessert and gourmet) food topics and art are combined with various media, integrating aesthetic elements, and solving problems through students' own design, improving creative problem-solving skills, and training students in problem-solving and self-expression. , flexible adaptability and communication and coordination abilities to achieve the goals of "imaginable" and "achievable".
(2) Enrich the content of teachers’ teaching materials through cross-school and cross-field professional growth, use guided education methods to involve children in learning, and cultivate children’s “thinking” and “learning” abilities through exploratory learning methods, that is, teach children How to "learn", the classroom is a laboratory, let teaching be activated, teachers and students are all researchers. Through such theme courses, your future life will be filled with various "beautiful" experiences.