In the possession of Dongda University in Taitung County─Eating with artistic thinking

Incorporate "texture" into the visual art elements of art courses. The feeling of an object's material: the visual characteristics of an object's appearance; the feeling of the object's surface texture when touched. Transformed into feeling the "texture" with the tip of the tongue (making mochi: there are flavors of green tea, peanut, sesame, almond... different textures). It is hoped that through mathematics, music, art, the difference in the proportion of ingredients, the art of plate placement, the art of flower arrangement, the life aesthetics of the production process, the combination of post-production music, etc., the teaching of mathematics, music and art in various fields can be integrated to increase the number of students. Learning interest and effectiveness.